Lasting memories made at Camp Adahi
- For The Madera Tribune
- Aug 2
- 1 min read

For The Madera Tribune
Mananitza’s 5th grade group takes a break along the George’s Falls hike.
While at Adahi, we may be far from home, but home is still in our hearts, and in our tummies with the home-cooked meals provided by our amazing camp cooks.
With busy lives of their own, they offer their time and motherly love and make, from scratch, three meals a day that we all look forward to throughout the year leading up to Camp Adahi.
Many of our favorites include the famous strawberry pizza, the delectable Adahi BBQ chicken, the sweet cinnamon rolls, and the savory, cheesy bacon mashed potatoes.


























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