

Main dishes for Easter
Cathie Campbell/For The Madera Tribune Try some grilled chicken or Cornish game hens at your Easter table, along with the baked ham. This...
Cathie Campbell


Pickled eggs for springtime treats
Cathie Campbell/For The Madera Tribune Pickled eggs get a lovely lavender color from the addition of beets. I must admit I didn’t grow up...
Cathie Campbell


Browned butter adds a special flavor
Cathie Campbell/For The Madera Tribune Browned butter adds something extra to quick breads. I love the flavor of food that has been made...
Cathie Campbell


Two years teaching English in Panama
Larry Lahosit/For the Madera Tribune Anson Lihosit, with three adult students he taught while working as an English instructor in Panama...
For The Madera Tribune


Celebrating artichoke hearts
Cathie Campbell/For The Madera Tribune Top a homemade pizza with lots of your favorite things, but please do add some artichoke hearts....
Cathie Campbell


National Chocolate-Covered Raisin Day ahead
Cathie Campbell/For The Madera Tribune A nostalgic treat for many years, chocolate-covered raisins can be used as sweet recipe...
Cathie Campbell


St. Paddy’s day is coming
Cathie Campbell/For The Madera Tribune Try using some corned beef in a Reuben casserole for something a little different. The stores are,...
Cathie Campbell


Something fishy going on around here
Cathie Campbell/For The Madera Tribune Serve some tasty fish tacos and garnish with any and all of your favorite toppings. There is...
Cathie Campbell