I will admit I am not a big fan of peanut butter, but there are times when I eat it and enjoy it (just not very often).
Food reflections and recipes from local columnist Cathie Campbell.
I wanted to recognize that Valentine’s Day will soon be here, but got to thinking that recipes for sweets might be a little too common.
Even though I am not a number one fan of most meats, there are still times when I get a craving for roasts.
Do you need a break from the rush of holiday cooking? I sure do. I spent most of the holidays in the kitchen preparing appetizers, meals, desserts and beverages.
A lot of people will gather for New Year’s Eve or New Year’s Day, and one thing is for sure: people love to snack.
Merry Christmas, friends! Are you rushing about here and there, putting the polish on all your holiday preparations? I know it always feels like there isn’t enough time in the month of December.
Canning jars are not only used for preserves and pickles, they are also used for crafts and as containers for gifts of food and mixes of ingredients for baked items and soups.