Recently, I looked up the origin of the word squash. Most sources indicate it comes from the Narragansett Native American word, askutasquash.
Food reflections and recipes from local columnist Cathie Campbell.
We hear a lot about garlic bread, but don't often hear much about onion bread.
I admit that corn chips don’t usually pop into my mind when I am thinking of cooking ingredients.
The day I typed this, I had just returned from trout fishing at Bass Lake.
Thanks to my sister who lives on a ranch over in Gilroy, I have been enjoying a supply of good, old-fashioned fruits, nuts and veggies.